To provide the student with an understanding of:
- The preparation and understanding of financial reporting for users external to the firm.
- The concepts and standards underlying the accounting procedures used to measure business performance.
- The use of accounting information for business decisions and as a basic language of business.
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The students should be able to:
- Analyze business transactions using accounting and financial terms.
- Record business transactions as entries in general, special, and multi-column journals.
- Post journal entries to the general and subsidiary ledger accounts.
- Balance the general and subsidiary ledgers.
- Use work sheets to aid in adjusting and closing ledger accounts, and preparing financial statements.
- Prepare classified financial statements with supporting schedules.
- Prepare end-of-period adjusting, closing, and reversing journal entries.
- Account for a merchandising business, including its inventories and receivables.
- Account for partnership and corporate businesses.
- Control cash transactions and prepare bank reconciliation.
- Prepare basic payroll forms and entries.
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